This cooking class is to help youth learn how to safely navigate the kitchen to prepare their own snacks. As we adjust to the kids being home more often, this is a great time for them to learn how to prepare healthy snacks from items in their own kitchen. All of the items needed in order to prepare healthy snacks from items in their own kitchen. All of the items needed in order to prepare the snacks planned will be emailed to you the week prior. This virtual cooking class will be very engaging and incorporate nutritional learning segments the keep the youth educated while enjoying themselves.

Also please specify any food allergies so that we are sure to keep those in mind while preparing the snacks. This information can be sent directly to Keri Pettis at kpettis@buckner.org

Fall Young Chef's Cooking Class Dates:

• September 24th
• October 8th
• October 22nd
• November 5th
• November 19th